Nutrition Facts
Amount Per Serving
Calories 398.4 Calories from Fat 154.5
Total Fat 17.16g
Saturated Fat 6.48g
Polyunsaturated Fat 0.53g
Monounsaturated Fat 6.77g
Cholesterol 88mg
Sodium 275.75mg
Potassium 330.38mg
Total Carbohydrates 25.71g
Dietary Fiber 4.42g
Sugars 6.8g
Protein 32.66g
Vitamin A % * Vitamin C 0.95%
Calcium 7.67%* Iron 9.9%
Calorie Breakdown:
- Carbohydrate (26%)
- Fat (39%)
- Protein (33%)