Nutrition Facts
Amount Per Serving
Calories 339.3 Calories from Fat 116.1
Total Fat 12.9g
Saturated Fat 1.79g
Polyunsaturated Fat 3.49g
Monounsaturated Fat 5.34g
Cholesterol 48mg
Sodium 1383mg
Potassium 781mg
Total Carbohydrates 37.92g
Dietary Fiber 7.65g
Sugars 4.61g
Protein 20.54g
Vitamin A 31.58% * Vitamin C 10.92%
Calcium 2.83%* Iron 6.58%
Calorie Breakdown:
- Carbohydrate (45%)
- Fat (34%)
- Protein (24%)
![Circle chart](htdocs/images/piecharts/b58d2866ddf04f26f3b7b3dc9a82ff08.png)