Nutrition Facts
Amount Per Serving
Calories 311 Calories from Fat 78.1
Total Fat 8.68g
Saturated Fat 1.35g
Polyunsaturated Fat 0.99g
Monounsaturated Fat 3.62g
Cholesterol 48.75mg
Sodium 536.5mg
Potassium 231.44mg
Total Carbohydrates 32.67g
Dietary Fiber 6.58g
Sugars 4.42g
Protein 29.68g
Vitamin A 20.25% * Vitamin C 4.15%
Calcium 3.19%* Iron 5.83%
Calorie Breakdown:
- Carbohydrate (42%)
- Fat (25%)
- Protein (38%)
![Circle chart](htdocs/images/piecharts/7f01b4ac8901f9ca59f324eb61b1203f.png)